Francis Gourdin, Oenologist
Photograph by www.DiscoverParis.net
When oenologist Francis Gourdin began working for the city of Paris, his mission was to improve the quality of the wine produced in a vineyard that lies on the slope of Montmartre. It was once a plonk that “made the Japanese tourists wince,” but today, he can proudly affirm that it is a “true red wine.” Mission accomplished! Read his story in this month’s Paris Insights newsletter.
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Bonne lecture!
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Tags: Clos Montmartre, Francis Gourdin, oenologist, wine
